The Five-Spice Pepper Crate
The pink Szechuan pepper is a non-tropical variety which will grow happily outdoors in temperate climes. It’s most famously used in the classic five-spice blend that forms the heart of Szechuan cooking, where its tingly, warm heat and lemony overtones is often described as an experience as well as a flavour.
Tucked alongside a healthy, ready-to-plant Szechuan pepper plant, the lucky recipient will find a collection of dried aromatics to blend into their own fragrant five-spice powder while they await their first harvest.
What is inside the crate?
- Potted Szechuan pepper plant
- Dried Szechuan peppercorns, star anise, cinnamon, fennel seeds and cloves
- Recipe for five-spice powder
- Full care and growing instructions
- Happy growing in a pot
- Fruit
- Hardy
- Potted Szechuan pepper plant
- Dried Szechuan peppercorns, star anise, cinnamon, fennel seeds and cloves
- Recipe for five-spice powder
- Full care and growing instructions